The Dude Is Very Excited About This Restaurant’s Bold Pricing Strategy

Life Writer
07.29.16 4 Comments

Food deserts are a real part of life in America’sĀ underserved neighborhoods and communities.Ā Where you live canĀ translate directly into an inability to get good, healthy food. Often these food deserts are found in low-income urban centersĀ where the closest fresh vegetable is a 30 minute drive away.

Recently,Ā chefs and entrepreneurs have steppedĀ in with solutions — harnessingĀ their skills and resources to make good food accessible and affordable to all.Ā Everytable, opening Saturday, has come up with a novel approach to this problem. They’reĀ charging different prices depending on the median income of the neighborhood being served.Ā 

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